
Who doesn’t love a good chocolate cake? It’s the perfect treat for any occasion, whether it’s a birthday, holiday or just a regular old day. But sometimes making a cake from scratch can be daunting. That’s why we’ve gathered some of the best homemade chocolate cake recipes we could find, complete with step-by-step instructions and ingredients. So why not try your hand at baking and indulge in a delicious chocolate cake?
Homemade Chocolate Cake Mix – i am baker
This homemade chocolate cake mix is perfect for those times when you just don’t feel like baking from scratch. With simple ingredients like flour, sugar, and cocoa powder, this mix comes together quickly and easily. Just add some milk, oil, and eggs and you’ll have a moist and delicious chocolate cake in no time.
Ingredients:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Instructions:
- Preheat oven to 350 degrees and grease two 9-inch cake pans.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a separate bowl, whisk together the milk, oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and whisk until just combined.
- Divide the batter evenly between the two prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cakes cool in the pans for 10 minutes before removing them and letting them cool completely on a wire rack.
Super Moist Chocolate Cake with Frosting
If you’re looking for a chocolate cake that’s moist and rich, this recipe is for you. Made with ingredients like buttermilk, sour cream, and coffee, this cake is super moist and full of flavor. Pair it with a delicious frosting, like the one included in this recipe, and you’ll have a chocolate cake that’s sure to impress.
Ingredients:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup buttermilk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup hot brewed coffee
Instructions:
- Preheat oven to 350 degrees and grease two 9-inch cake pans.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a separate bowl, whisk together the buttermilk, vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and whisk until just combined.
- Gently stir in the hot coffee until the batter is smooth.
- Divide the batter evenly between the two prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cakes cool in the pans for 10 minutes before removing them and letting them cool completely on a wire rack.
- Once cooled, frost with your favorite frosting.
Easy Moist Chocolate Cake Recipe | Dare to Cultivate
This easy chocolate cake recipe is perfect for beginners. With just a few simple ingredients and easy-to-follow instructions, you’ll have a delicious chocolate cake in no time. Plus, it’s moist and perfectly sweet, making it a crowd-pleaser.
Ingredients:
- 1 3/4 cups all-purpose flour
- 2 cups granulated sugar
- 3/4 cup unsweetened cocoa powder
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/2 cup vegetable oil
- 2 eggs
- 2 teaspoons vanilla extract
- 1 cup hot water
Instructions:
- Preheat oven to 350 degrees and grease a 9×13-inch cake pan.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.
- In a separate bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and whisk until just combined.
- Gently stir in the hot water until the batter is smooth.
- Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cake cool in the pan for 10-15 minutes before serving.
Chocolate Cake From Homemade Cake Mix Recipe
If you’re looking for an easy and delicious chocolate cake recipe, look no further. This recipe uses a homemade cake mix, which makes it super simple to put together. Just add a few additional ingredients and you’ll have a chocolate cake that’s moist and full of flavor.
Ingredients:
- 1 Homemade chocolate cake mix (see above recipe)
- 1 1/4 cups water
- 1/2 cup vegetable oil
- 3 large eggs
Instructions:
- Preheat oven to 350 degrees and grease two 9-inch cake pans.
- In a large mixing bowl, whisk together the homemade cake mix, water, vegetable oil, and eggs until smooth.
- Divide the batter evenly between the two prepared pans and bake for 30-35 minutes, or until a toothpick inserted into the center of the cake comes out clean.
- Let the cakes cool in the pans for 10 minutes before removing them and letting them cool completely on a wire rack.
- Once cooled, frost with your favorite frosting.
With these delicious homemade chocolate cake recipes, you’ll have a dessert that’s sure to satisfy any sweet tooth. Don’t hesitate to try one out the next time you’re in the mood for something chocolatey and delicious. Happy baking!
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Cake chocolate moist super recipe scratch easy buttermilk recipes coffee frosting choose board. Easy moist chocolate cake recipe. Chocolate cake from homemade cake mix recipe. Adapted slightly. Pin on bundt. Cake chocolate easy moist recipe. Super moist chocolate cake with frosting. Homemade chocolate cake mix
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